A pile of glossy melomakarona with walnuts, honey and Christmas baubles

Melomakarona

Small (6 pieces)
£7.50
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A pile of glossy melomakarona with walnuts, honey and Christmas baubles
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Melomakarona

£7.50
Taxes included.

Melomakarona, pronounced meh-loh-mah-KAH-roh-nah, are Greek honey cookies, traditionally served at Christmas. The name comes from meli, Greek for honey, and makaria, an ancient word for a blessed offering.

They have quite a past. Their other name, finikia, has led some to trace them back to ancient Phoenicia, and legend has it they were a favourite of athletes at the first Olympic Games in 776BC. We can't promise they'll improve your discus, but they are very hard to stop at one.

Soft and spiced, made with olive oil, orange and honey, warmed with cinnamon and cloves and finished with walnuts.

Made by hand from Maria's family recipe in our Godalming kitchen, in small batches for Christmas only.

Melomakarona (Quantity)
Ingredients & allergens

Plain flour (wheat (with added calcium, iron, niacin, thiamin)), caster sugar, olive oil, honey, orange juice, butter (milk), alcohol (sulphites), baking powder (raising agents: diphosphates, sodium carbonates, starch), bicarbonate of soda (raising agent: sodium hydrogen carbonate), mixed spice (coriander seeds, dill seeds, ginger, cloves, nutmeg), salt, walnuts, cinnamon.

Allergens in bold.

Delivery

Baked to order and posted by Royal Mail First Class, so most boxes arrive within 48 hours of dispatch. Local delivery around Godalming for £2.99. Postage & Shipping

Keeping them fresh

Best within ten days of the date baked on the box. Keep them in the fridge, then let them come to room temperature before eating.

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