Ingredients & Allergens
Baklava & Baklava Rolls
Filo pastry sheets ((wheat flour, water, corn starch, humectant (glycerol), salt, preservative (potassium sorbate) flour treating agents (L-cysteine), walnuts, dry breadcrumbs (Fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin) yeast, salt), butter (milk), water, cane sugar, cinnamon, cloves, lemon juice.
Allergens in bold.
Kourabiedes
Plain flour (wheat flour (with added calcium, iron, niacin, thiamin)), butter (milk), icing sugar (white cane sugar, anti-caking agent (maize starch)), egg yolk, brandy (sulphites), baking powder (raising agent (E450 (diphosphates), E500 (sodium carbonates))), chopped almonds.
Allergens in bold.